Courses Taught by Greg Eisele CEC
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Title | Code | Begins | Fee | |
---|---|---|---|---|
UT Accelerated Culinary Program | 24FA500-1 | 09/23/24 | 5600.00 | |
The Buffet-Style Luncheon | 24FACULLUN-7 | 10/11/24 | 14.00 | |
The Banquet-Style Luncheon | 24FACULLUN-8 | 10/18/24 | 14.00 | |
The Tableside Luncheon | 24FACULLUN-9 | 10/25/24 | 14.00 | |
UT Culinary Program Information Session - Online | 24SUCULIN | 08/14/24 | 0.00 |
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These courses may be offered at a future date. Click the course Title link for more information.